Nutri Cerelac – Lorikeet & Conure

1️⃣ Composition:

Bakery products, vegetable protein extracts, oils and fats, vegetable derivatives, minerals, sugars, yeasts, organic acids (2300 mg/kg), psyllium, mannan-oligosaccharides (1600 mg/kg), lecithin

2️⃣ Analytical Constituents:

Protein 20%, fat content 15%, crude ash 9.5%, crude fibre 1.0%, lysine 1.0%, methionine 0.5%, tryptophan 0.14%, threonine 0.6%, calcium 1.35%, phosphorus 0.9%, sodium 0.33%, magnesium 0.17%

3️⃣ Additives:

Vitamin A 6400 IU, β-carotene 2.45 mg, vitamin D3 1400 IU, vitamin E 88 mg, vitamin B1 5.4 mg, vitamin B2 18 mg, calcium-D-pantothenate 20 mg, vitamin B6 7 mg, vitamin B12 0.04 mg, vitamin C 67 mg, niacin 80 mg, folic acid 1.8 mg, biotin 0.24 mg, choline chloride 450 mg, iodine (3b202) 3 mg, copper (3b405) 12 mg, manganese (3b503) 125 mg, zinc (3b605) 84 mg, selenium (3b802) 0.2 mg, organic selenium (3b811) 0.3 mg

4️⃣ Technical Additives:

Bacillus subtilis C-1505 (DSM 11645) 21.11^9 CFU, endo-1,1-β-xylanase (EC 3.2.1.4) 1700

5️⃣ Technological Additives:

Antioxidants